Delicious creamy chicken breast with mushrooms

Delicious creamy chicken breast with mushrooms

 Ingredients:

  chicken breast 400 g

  water 250 ml

  heavy cream 80 ml

  garlic - 3 cloves

  champignons - 3-4 pcs

  salt, pepper, spices to taste

  butter - 15 gr

  olive oil - 20 gr

 Method of preparation 

 1. Put the pan on the stove. Pour olive oil and butter into the pan. Put the chicken breast and fry until golden. Remove the fillet from the pan.

 2. Cut the mushrooms and put them in a pan. Add grated garlic. Fry for 3-4 minutes.

 3. Add water, heavy cream, salt, pepper, seasonings and cook for 5 minutes.

 4. Put the chicken breast in the sauce, cover with a lid and cook for 15 minutes on low heat.

 Enjoy your meal 😊